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The Bicycle Thief

The Life and times of a Killer cook

Category: Pizza

Parma Ham and Rocket Pizza

    OK – so I do bang on about pizza quite a bit, but what the hell this thing is a rockin’ roll invention and I will never get tired of it…..well maybe if my waiste-line starts creeping over 32in…but until then I will continue to attempt to turn myself into a pizza! So… Read More Parma Ham and Rocket Pizza

February 15, 2014June 7, 2015 iamrorykellyLeave a comment

There’s something about Pizza!

Ok, so as many of you know I spend some time each year in Southern Italy – I have a sizable a love affair with the Country and the food and it also helps that I have a family over there. Italian food in general just knocks me out, the simplicity and attention to fresh,… Read More There’s something about Pizza!

October 25, 2013October 7, 2014 iamrorykellyLeave a comment

Thin n’ Skinny big lad.

What’s the most disappointed you’ve ever felt about something? What’s your all time ‘ahh rats’ feeling? Maybe it’s when you drop your smart phone down the toilet or maybe it’s when you accidentally run over your neighbours dog/kid/beach ball? My ‘ahhh rats’ feeling has always been Pizza related. I’ve had some good pizza in my… Read More Thin n’ Skinny big lad.

May 7, 2012October 20, 2013 iamrorykellyLeave a comment

Salami and Pepperoni Pizza

This is officially known as the ‘Saturday Night Meat Beast’ – or the ‘I’m never goin’ to Pizza Hut ever again’. This is a blow out pizza, too much cheese, too much meat…just tooooo much….but it’s the King. Serves 4 normal people, 2 greedy buggers or 1 person with an eating disorder.

August 7, 2011October 7, 2014 iamrorykellyLeave a comment

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Rory Kelly Cooks

Rory Kelly Cooks

RSS The Bicycle Thief

  • “I’m hungry…let’s get a Taco….”
  • Flatbreads stuffed with Spinach and Feta….and a stabbing..
  • Ceviche and getting lost in Barcelona
  • ‘The Beach Bucket’ – Battered & Beer’d Shrimp with Skins
  • Pork Stroganoff …….. my tricky Russian phase..

Who is this guy?

iamrorykelly

iamrorykelly

I like to describe myself as a pop-up chef - I'm not a planner - I stick my head in the fridge and see what I can do with whats staring back at me! Now this leads to disasters...which you will never hear about and spectacular miracles which you will. I'm not 'passionate' about cooking..that's the biggest cliche in the business. I am passionate about live and food is just one small part of it.

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Rory Kelly Cooks

Rory Kelly Cooks

Winner – Irish Food and Drink blog of the year

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The good stuff in pics :)

Chicken
frittata
Mousaka
Pie
Pork
Pork
Salmon
Soup
Pasta
Spinach and Cheese Ravioli
Pasta
Fresh Egg Linguini
Falafel
Falafel
Kebabs
Spring lamb Kebabs
Spanish Churros
Funky Churros
Muffin
Carrot Cake Muffin
BBQ Prawns
Herb’d and BBQ’d Gambas
Lamb and steaks
Welsh Lamb steaks
Gambas
Get ’em soaked
Chicken Skewers
Simple Spiced chicken
Spinach and Ricotta
Crispy and Creamy
Oven Finish
Oven Finish
Lamb Shank
Low and Slow Lamb Shank
Pesto
Peppery Rocket Pesto
Parma Ham
The classic Parma Pizza
Bean Chili
Big Bean Chilli
Spiced Beef
Chickpea salad
The All In chickpea salad
North African Chicken Wings
Stuffed Sweet pepper
Greek ‘style’ stuffed peppers
Lamb Shanks
The best low and slow lamb shanks
Street food
Flaming the corn
Pizza Parma
Thin and Crispy Parma Pizza
Pickled Eggs
Funky Pickled Eggs
Fish Goujons
Crusted Monkfish Goujons
Christmas Beef
New Years Spiced Reuben
Final
Sausage pasta
Spiced Sausage – winner
Chinese Ribs
Paint with the glaze

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