It’s early evening. Sunday, late August warm and balmy. I can taste the salt from the ocean hanging in the air and the lazy 6 o’clock sun has no mind to make way for the dark just yet. This is a magical time, day is slowly leaving and as it does it lights the… Read More Baked Courgette with Goats Cheese and Sun-Blushed Tomatoes
“Jump you fucker” “Shut the fuck up you bunch of twats” “Jump, do it…do it now…the waters gonna drop” “Arrrgghh Jesus…why am I here……..you bastards” ‘Fat’ Eddie McKeown stood 25 feet above the North Atlantic on a out-cropping of cliff in a borrowed day-glow yellow wet suit staring directly down into the Devil’s Pot. The… Read More Eddies ‘Big Deal’ pasta
First an apology…the image you are staring at is an instagram and I have absolutely no clue why its gone soft focus, that was not my intention..I reckon I got olive oil on the friggin’ lens…so…sorry 😦 So I say this a lot, but I reckon that if I was staring down the barrel of… Read More ‘Almost’ Caprese…actually..this is better…..