I normally associate soup with Autumn or Winter not mid summer, but it is possible to raggle together a really light soup that’s perfect for warm summer afternoons. This, for all intents and purposes is a vegetable soup – really easy – but the most important thing is the ingredients…..which is kinda obvious anyway. Tatse… Read More Summer soup
I love beans. Chips beans and sausages played an integral part of my late teenage years mucking around in Donegal with reprobate mates of mine. This is something of a development of that – the adult version I suppose and instead of the old one being followed by 10 cans of Dutch Gold this goes… Read More Pork chop, Spicy bean stew and Lime Slaw
First things first. I like duck slightly less pink than it probably should be – it’s not a visual thing or textural…I just likes it that way 🙂 Duck is becoming more and more financially accesable, and is moving rapidly away from the standard bearers of Duck a’lorange or Crispy Duck pancakes. This is a… Read More Duck breast with tomato sauce
Anchovies fall into the ‘love them or hate them’ category or at least the tinned, salted variety do (which, by the way are an integral part of flavouring in millions of dishes and are a great substitute for salt). These bad boys (above) aren’t the common or garden tinned lads and you probably wouldn’t lash… Read More Anchovies
If you fancy something really light on a day when the sun is splittin’ the stones then you can’t really go far wrong with this. It’s an arrangement rather than a cooking dish. 2 plates: 2 Large chicken breasts well seasoned 3-4 pickle peppers sliced White cabbage – shredded Cherry tomatoes Grilled artichoke hearts (Deli)… Read More Grilled chicken with feta
The Bicycle Thief 